The Beacon in Petoskey offers a menu that masterfully blends comfort with sophistication. Anchored by standout dishes like the French Onion Soup Bowl and Short-Rib Stroganoff, the menu also features seafood delights such as Mahi Mahi and Beer Mussels, alongside hearty options like New York Strip Steak and Veal Osso Buco. The culinary craftsmanship shines in dishes like the Bone Marrow and Lamb with Couscous, paired beautifully with an impressive wine and sangria selection. The appetizers—especially the Truffle Fries and Huckleberry Baked Brie—set the tone for an exceptional dining experience. For younger diners, thoughtful options like Buttered Noodles and Chicken Strips illustrate the restaurant’s attention to all guests. Beyond the flavors, the ambiance, enhanced by attentive service, elevates each meal. Every bite at The Beacon delivers depth and balance, making it a true gem on Bay Street where refined palate and rustic charm meet seamlessly.